About Me

Welcome to my kitchen! I’m Elise, a Cincinnati-based private chef and recipe developer who loves creating food that feels special without getting complicated.

My love of cooking started long before it became my profession. My mom and my late grandmother shaped it, teaching me that some of the most meaningful moments happen around the table.

Before building a career in food, I spent more than a decade in television as a sports anchor and reporter. I know what it’s like to work long days, come home to a hungry family, and still want to put something really good on the table. That perspective shapes so much of the way I cook today.

As a private chef, I get to create memorable dining experiences and cook for people in a very personal way. Here, I want to bring a little of that same experience into your kitchen. These recipes are created with the home cook in mind. They’re approachable, dependable, and full of flavor, with the techniques and little touches I use professionally to make everyday food feel just a bit more special.

You’ll find everything from quick weeknight dinners and simple snacks to baking projects, cocktails, and recipes made for gathering around the table. My goal isn’t to make cooking feel intimidating. It’s to give you the confidence to try something new, trust yourself in the kitchen, and make food you’re genuinely excited to share.

I’m so glad you’re here. Let’s make something worth gathering for.

Contact us

Interested in working together? Fill out some info and we will be in touch shortly. Or email us at Team@EJCulinary.com