Citrus Watermelon Feta Salad
Juicy watermelon, ripe berries, creamy feta, and fresh mint come together with a honey-lime dressing that’s light enough to let the fruit shine, but flavorful enough to make every bite feel special. It’s refreshing and effortless in the best way. This salad is perfect for cookouts, brunches, and warm evenings on the porch all season long.
-Elise Jesse
Prep Time: 10 minutes
Cook Time: 0
Total Time: 10 minutes
Ingredients
Dressing
3 tablespoons honey
Juice from one lime
1 teaspoon champagne vinegar
Pinch of salt
Salad
4 cups cubed watermelon, bite-sized
1 cup sliced strawberries
1 cup blueberries
1/2 cup crumbled feta cheese
1/3 cup mint leaves torn and sprinkled over top
Directions
In a large bowl, whisk together honey, lime juice, salt, and champagne vinegar.
Add the watermelon, strawberries, and blueberries to a bowl and toss to coat.
Gently stir in the feta cheese, and mix before sprinkling with fresh mint.
Refrigerate until serving. If you’re not eating this right away, keep the dressing separate until a few minutes before you’re ready to serve.